Served Feb. 10-13 and February 15-19
Offered nightly from 5pm.
Pick one of each course for $18 per person.
Tax, tip, and beverages are not included.
Choice of one
cracked black pepper, sea salt, buttermilk-dill dipping sauce
battered and fried pickle chips, house-made ranch
french fries, parmesan truffle cream sauce, grated parmesan
1/3 lb beef patty, port wine-onion marmalade, arugula, creamy blue cheese spread
1/3 lb beef patty, gouda cheese-encrusted Texas toast, bacon, fried onions
beer battered haddock, slaw, chipotle mayo, cilantro
Sassy Cow ice cream, chocolate, peanut butter, pretzels
Sassy Cow ice cream, crunchy pecans, salted caramel
Sassy Cow ice cream, zesty orange, chocolate chips
© 2017 Dlux